8 Mile Hard Working Candy Cane Coffee
What are you going to do with all those extra candy canes from the Holidays? Try the Detroit Bold 8 Mile Candy Cane Coffee Recipe! It’s a simple way to sweeten up your high-energy, Detroit Bold Baseline – 8 Mile Deep Dark Roasted Coffee at your next get together.
Ingredients: (Makes 1 large tasty cup)
- 1/8 cup of Milk (or substitute with a dairy alternative such as soy milk)
- 1 hot cup of Detroit Bold Baseline – 8 Mile Coffee Blend
- 2 small candy canes
- Whipped cream & red sprinkles if you have any leftover
How to prepare:
- Place one (1) candy cane on a cutting board and cover it with a small piece of plastic
- Use a meat pounder and crush the candy cane.
- Place the small candy cane pieces into the bottom of your coffee cup
- Place 1/8 cup milk in your coffee cup, and microwave for 30 seconds.
- Carefully pour coffee into your favorite coffee mug
- Add whipped cream & red sprinkles for a tasty decoration
- Use the second candy cane as a stir stick
Enjoy this recipe and let us know what you think!
For other coffee tips, recipes, and more information about Detroit Bold Coffee click here
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